ラム専門店 ひつじの杜

Lamb aged with special salt has its gamey flavor mellowed while concentrating its deliciousness.The tender lean meat has just the right amount of fat, resulting in a light yet deeply flavorful taste.This is one of our signature dishes, easy to eat even for first-timers.Recommended: Special sauce

This premium loin is aged with a special salt that softens the characteristic gamey taste of lamb while bringing out its full flavor and richness.With its finely marbled texture and melt-in-your-mouth tenderness, the sweetness of the fat spreads throughout your mouth.This dish is high-quality yet easy to eat, making it a very satisfying choice.Recommended: Special sauce

This cut of meat, from the loin to the rump, is appealing for its balanced flavor of lean meat and just the right amount of fat.It has a tender texture with a firm meaty flavor, and is easy to eat with little off-flavor.With every bite, the richness and depth of flavor unfolds, allowing you to fully enjoy the authentic taste of lamb.Recommended: Special sauce

This dish features tender, flavorful rump steak, finished with a refreshing salt-based sauce.It is characterized by its moderate fat content, rich flavor, and mild, easy-to-eat taste.The salt-based sauce enhances the flavor of the meat, making it delicious even on its own.It has a light yet satisfying flavor.Recommended: Lettuce rolls

Genghis Khan (grilled lamb) marinated in our original special sauce.The marinade allows the flavors to penetrate thoroughly, resulting in a tender and juicy finish.It can be enjoyed just as it is after baking.This is a limited-quantity special item that offers a rich aroma and deep flavor.Recommended: On the rice

This dish features a large, single piece of meat grilled to perfection, allowing you to enjoy it in the traditional style.Grilling it while it's still semi-frozen locks in the flavor, resulting in a satisfying texture and juicy taste.You can enjoy the authentic flavor of lamb with minimal odor, allowing you to simply savor its deliciousness.Recommended: Special green onion condiment

This dish is packed with the delicious flavor unique to bone-in pork loin.Its appeal lies in its tender and juicy texture, and the rich, deep flavor that oozes from around the bone.Our original lamb spice blend enhances the aroma, and the flavor becomes more pronounced the longer it's grilled.This luxurious dish can be enjoyed cooked to your preferred doneness.Recommended: Original Lamb Spice

This is a high-quality cut of meat from the back to the loin, characterized by its fine texture and tenderness.It has a good balance of fat and lean meat, resulting in a juicy and refined flavor.It has a mild flavor that makes it easy to eat, and its luxurious taste allows you to simply enjoy the appeal of lamb.Recommended: Wasabi soy sauce

This rare cut can only be obtained in small quantities from a single animal, and is characterized by its fine texture and tender consistency.While lean and refined in flavor, it still offers the rich, deep taste characteristic of mature lamb.This is a luxurious and special dish that combines delicacy and rich flavor.Recommended: Original Spice

The rare cut of tongue is characterized by its crunchy texture and rich umami flavor that spreads with every bite.It has less of a gamey smell, making it easy to eat, and you can fully enjoy the unique flavor of lamb.The roasting process adds a savory aroma, resulting in a dish that offers a perfect balance of texture and flavor.Recommended: Original Salt

This dish features tongue with a firm, chewy texture and rich flavor, combined with chopped green onions and lemon for a refreshing taste.The combination of green onion sauce and lemon is a classic pairing for beef tongue, enhancing the sweetness of the fat while leaving a refreshing aftertaste.Grilling it thoroughly enhances its aroma, making it an appetizing dish.Recommended: As is

A rare cut of meat, only a small amount can be obtained from a single animal.It has less fat and a flavor closer to lean meat, and is characterized by its light taste while still allowing you to fully appreciate the savory flavor of the meat.With its tender texture and refined richness, this dish is a connoisseur's choice that allows you to simply enjoy the deliciousness of lamb.Recommended: Original Salt

Fresh chicken hearts are characterized by their firm, springy texture and light flavor.It has a mild flavor and is easy to eat, and the special soy sauce-based dressing coats it thoroughly, bringing out its deliciousness even more.This dish is rich in iron and vitamins, making it highly nutritious and easy to enjoy.Recommended: Original Salt

A platter that lets you enjoy three types of meat at once: lean meat, premium loin, and rump.You can compare the different flavors and textures of each cut of lamb, allowing you to fully appreciate the depth of flavor in lamb.This recommended dish offers a well-balanced and delicious taste that is unique to our restaurant, achieved by mellowing any strong flavors through aging and bringing out the umami.

A platter featuring three types of lamb: tongue, diaphragm, and heart.You can enjoy the differences between each part of the meat all at once, such as the crunchy texture, juicy flavor, and light taste.This dish is well-balanced, easy to eat with minimal gamey flavor, allowing you to easily experience a new side of lamb.

A new style of Jingisukan (Mongolian barbecue) where lamb rump, chrysanthemum greens, and pea sprouts are grilled together.The delicious flavor of the lamb infuses into the vegetables, resulting in a complex and nuanced taste with layered aromas and richness.This dish offers a balanced combination of high-protein, healthy lamb and vitamin-rich vegetables, making it a great choice for your body.

Enjoy this dish by wrapping lamb in fresh lettuce.The savory flavor of the meat combined with the refreshing taste of the vegetables enhances the overall deliciousness.Lamb is high in protein and nutrients, and its appeal lies in the fact that it can be enjoyed in a balanced way when eaten with vegetables.It's refreshing yet satisfying, making you want to keep eating.

This dish uses high-quality beef from Hokkaido and is prepared in a yukhoe style through a special processing method.It features a smooth texture and rich flavor, offering a melt-in-your-mouth experience.By mixing it with sesame oil and egg yolk, it develops a richer flavor.This luxurious dish pairs perfectly with alcohol.

By carefully cooking it at a low temperature, we achieve both a moist, tender texture and just the right amount of elasticity.It retains a raw-like texture while being safe and enjoyable to eat.This dish has a mild, light flavor, and the delicious taste of lamb spreads more and more with every bite.

A special selection of kimchi, carefully chosen from renowned restaurants in the Kansai region, that perfectly complements lamb.The perfect balance of spiciness, umami, and acidity enhances the richness of the lamb while leaving a refreshing aftertaste.This dish is a perfect side dish that enhances your appetite when enjoyed with meat.

A dish featuring moist and flavorful lamb prosciutto paired with seasonal fruits.The saltiness of the prosciutto and the sweetness and acidity of the fruit harmonize perfectly, enhancing the flavors of each.Since you can enjoy different combinations each season, the chance to discover a new flavor each day is also part of the appeal.With its refreshing aftertaste, it's also recommended as an appetizer.

A simple yet profound dish with the rich aroma of sesame oil.The crisp texture and gentle flavor of the leafy greens, combined with the richness of sesame seeds, create a delicious taste that you won't tire of.Sesame oil enhances the flavor of vegetables and helps them to absorb the taste well.This dish is so delicious that you'll find yourself reaching for more between bites of meat.

A new style of potato salad with the rich flavor of savory lamb bacon.The rich flavor of bacon and the gentle sweetness of potatoes are perfectly balanced, resulting in a taste that changes your impression with every bite.The savory flavor of bacon is considered an important element in enhancing the taste of potato salad, making this a simple yet highly satisfying dish.

This dish offers a unique meaty texture and juicy flavor thanks to its coarsely ground meat.The flavor of wild garlic adds a unique accent, resulting in an appetizing taste.The garlic-like aroma and rich flavor pair perfectly with the meat, making it incredibly satisfying.It pairs well with both beer and rice, making it a great choice for a wide range of people.

A refreshing Korean-style salad made by hand-massaging fragrant green vegetables.The rich flavor of sesame oil and the gentle saltiness enhance the deliciousness of the vegetables, and it pairs perfectly with meat.Munch means "to mix" or "to knead," and its characteristic is that the flavors blend together thoroughly.This dish is also recommended as a palate cleanser between meals.

A Munch salad with a spicy kick, a flavor perfect for adults.The sesame oil and garlic flavors, along with the robust seasoning, bring out the deliciousness of the vegetables.Munch is characterized by its method of rubbing vegetables together to infuse them with flavor, and it pairs exceptionally well with meat.This is a great option when you want to add a twist to your meal.

A Hokkaido specialty dish combining ramen and salad.The crisp texture of the vegetables and the satisfying chewiness of the noodles are perfectly balanced, resulting in a refreshing yet fulfilling flavor.Enjoy a unique combination that's both nostalgic and refreshingly new.

A popular item in Hokkaido.When placed frozen on hot rice, the savory flavor of the meat and the sweetness of the fat slowly melt out, creating a rich and flavorful taste.Simple yet unforgettable, this luxurious dish is perfect as a finishing touch to your meal.